Covid-19 Update

The Queen's Inn is open for hotel room reservations!

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The Boar's Head pub and patio is open for dine-in seating. No reservations for tables. First come, first served. Social/physical distancing is mandatory. Masks and/or face coverings are required inside all commercial establishments in Perth County as of Friday, July 17th. Guests of the Boar's Head pub and Queen's Inn will be asked to wear a mask and/or face covering upon entering or exiting the building. Masks and/or face coverings can be removed once seated or when hotel guests are inside their room.

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Take-out is still available (519-271-1400)

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Hours of operation:  

Tuesday to Sunday: 12pm - 8pm

Monday: Closed

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Stay Safe! Be Kind and Socially Responsible!

- Your Queen's Inn Family

Takeout Menu

Boar's Head Pub

160 Year Tradition of Warm Hospitality

Boar's Head Pub Menu

Orders must be placed during hours of operation by phone
519-271-1400
Payment upon arrival only, don't forget your mask

All prices subject to 13% HST
All menu items & prices are subject to change
Menu items with * to the left can be prepared using gluten free ingredients. Please advise server of allergies.

Hours:
Tuesday - Sunday: 12pm to 8pm
Monday: Closed

Boar's Head Wings

Biggest Wings in Perth County!

Choose From: Mild BBQ, Honey Garlic, Medium, Hot, Suicide, Hot Honey, Cajun Rub, or Parm Rub

Family Combo

$
59.95

30 Wings
Choice of Three Sides - Baked Beans, Caesar Salad, Coleslaw, Fries, Pasta Salad, Onion Rings, Sweet Potato Fries
Assorted Dessert Box

Wings by the Pound

1 lbs

$
12.95

2 lbs

$
22.95

5 lbs

$
49.95

Daily Specials

Soup of the Day

$
6.95

Pot Pie of the Day

$
14.95

Topped with a puff pastry. Downsize to our smaller Pot Pie and choose a side of fries, soup, or house salad

On the lighter side

*Large Queen's Plate

$
11.95

Crisp mixed greens topped with onion, tomato, cucumber, carrot and croutons. Served with your choice of dressing.

Available as side for $5.25

*Large Caesar Salad

$
11.95

Romaine tossed in our creamy dressing, topped with bacon, croutons and parmesan cheese.

Available as side for $5.95

Pub cravings

*Garlic Bread

$
9.95

Garlic bread with cheese

*Large French Fries

$
6.95

Fried golden brown.

Small $4.95

Loaded Fries

$
8.95

French fries loaded with gravy and shredded cheese.

*Large Sweet Potato Fries

$
7.95

Served with a side of creamy garlic mayo.

Small $5.95

Battered Dill Pickles

$
8.95

Six jumbo dill pickles, battered and fried. Served with ranch dressing.

Battered Button Mushrooms

$
8.95

A generous portion of mushrooms, battered and friend golden brown. Served with ranch dressing.

Onion Rings

$
8.95

Crisp rings fried to perfection.

Potato Skins

$
8.95

Four potato skins topped with cheese and bacon. Served with sour cream.

Jalapeño Poppers

$
8.95

Five poppers, fried and served with sour cream.

*Wild Boar Chili Nachos

$
16.95

Crips nacho chips topped with our fresh homemade chili. Baked in our oven with a blend of cheeses. Served with salsa and sour cream.

Add jalapeños for $1.95

Cheese Sticks

$
8.95

Served golden brown, with a zesty tomato sauce for dipping.

*Nachos Del Amigo

$
15.95

Baked with a blend of cheeses and topped with onions, sweet peppers, and tomatoes. Served with salsa and sour cream.

Add Jalapeños for $1.95

Combo Platter

$
17.95

Potato Skins, Cheese sticks, Garlic Bread & Chicken Fingers

Add cheese to your garlic bread for $1.50

Sandwiches & Burgers

Includes choice of house salad, soup, or fries
Substitute a Caesar salad, sweet potato fries, or onion rings for an additional $1.50
Add cheese, bacon or gravy for $1.50

*Old Fashioned Burger

$
14.95

The best burger in Perth County, topped with lettuce, tomato and onion.

*Chicken Tender Melt

$
14.95

Crispy chicken strips topped with marinara or one of our delicious wing sauces, and Jack cheese. Baked on a Vienna roll.

Substitute gluten-free chicken strips and bun for $1.50

*Wild Boar Burger

$
15.95

Locally raised Boar. Grilled to perfection and served with cheddar cheese. Topped with lettuce, tomato, and onion.

*Queen's Clubhouse

$
14.95

Bacon, lettuce, tomato, cheddar cheese and chicken, stacked on a toasted Vienna roll.

Bruschetta Wrap

$
14.95

Crispy chicken strips wrapped up with seasoned tomatoes, onions, and whipped goat cheese.

Fordino's Spaghetti Dinners

With Larry's Secret Meat Sauce Recipe
Served with Caesar Salad and Garlic Bread
Add cheese to your garlic bread for $1.50

Dinner for 1

$
15.95

Dinner for 2

$
25.95

Dinner for 4

$
41.95

Entrées

All entrées Include choice of house salad, soup, or fries
Substitute a Caesar salad, sweet potato fries, or onion rings for an additional $1.50

*Wild Boar Chili and Garlic Toast

$
14.95

Locally raised boar is used to make this award winning chili. Topped with melted cheese.

Two Piece Beer Battered Haddock

$
16.95

Our own homemade battered Haddock served with coleslaw, tartar, lemon and french fries.

Available as one piece for $12.95

*Chicken Tenders

$
14.95

Four breaded chicken strips, served with plum sauce and fries.

Substitute gluten-free chicken strips $1.00

Mac & Cheese with Bacon

$
16.95

Daily pasta noodles tossed in a triple cheese sauce, with double smoked baon. Served with Caesar salad and garlic toast.

Desserts

Funnel Cake

$
8.50

Warm golden brown funnel cake with vanilla ice cream, a dusting of icing sugar and your choice of toppings: chocolate, caramel, strawberry, blueberry, or raspberry.

Deep Fried Apple Pie

$
8.50

Tossed in cinnamon sugar, served with french vanilla ice cream and drizzled with caramel topping

*Flourless Chocolate Brownie

$
8.50

Warmed with fudge sauce, berries and french vanilla ice cream.

*French Vanilla Ice Cream

$
4.25

Selections

No items found.

Sides

Baked Beans

$
5

Caesar Salad

$
5

Coleslaw

$
5

Fries

$
5

Beverages

Four Pack Black Swan Road Trip Ale

$
20

Four Pack Black Swan Road Trip To Tijuana

$
20

Six Pack OV or Coors Light

$
20

Pelee Island Merlot

$
20

Red Wine

Pelee Island Pinot Grigio

$
20

White Wine

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Contact Info

Queens Inn, 161 Ontario Street,
Stratford, ON, N5A 3H3

Toll Free: 1-800-461-6450
Front Desk:  519-271-1400

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Follow us on Instagram @Boarsheadpub

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